Camembert Calvados Graindorge is a typical French Normandy specialty. Camembert Calvados cheese combines the creaminess of Camembert with a bit of sweet fruitiness thanks to the apple. By infusing this creamy cheese with apple results in a nutty, rich and intense flavour.
Country of origin: France
Region, town: Normandy, Livarot
Source of milk: Cow’s milk
Texture: Creamy, soft ripened and supple
Flavour: Buttery, creamy, smooth
Aging time: 5 - 8 weeks
Serving Suggestion: Melted in a Pasta Risotto with fresh apples, or fresh with crackers and apples.
Wine Pairing: Camembert Calvados cheese pairs with Dry apple cider, Calvados, Champagne or Sancerre Sauvignon Blanc.
CHEESE IS CUT ON ORDER SO BE AWARE THAT CHOSEN WEIGHT MAY VARY +/- 20g.
WE DO SHIP CHEESE AUSTRALIA WIDE (SYDNEY, MELBOURNE, ADELAIDE, PERTH, CANBERRA, DARWIN, CAIRNS, GOLD COAST, SUNSHINE COAST, NEWCASTLE etc…) FROM BRISBANE BUT ORDER WITH CHEESE REQUIRE SPECIAL PACKAGING.
SHIPPING COST WILL BE $25 FOR UP TO 3 KILOS ($40 over 3 Kilos) INSTEAD OF OUR USUAL $15 FLAT RATE!