Brie de Chèvre cheese is a traditional French goat’s milk brie that looks something like Brie except the very goaty taste. With a subtle scent and a creamy texture, this cheese also has salty and savory notes with a hint of sweetness and lemony citrus. Under the white bloomy rind, Brie de Chevre has a pure ivory paste.
Country of origin: France
Region, town: Ile de France, La Boissière-Ecole
Source of milk: Goat’s milk
Texture: Creamy, soft with lactic pate (when it’s young)
Flavour: Subtle scent with goaty flavour
Serving suggestion: Brie de Chèvre is a must have for all goat cheese lovers. Leave it room temperature and enjoy with some crackers or crusty bread.
Wine Pairing: Pair with a light red wine or a white wine, like a pinot gris.
PLEASE NOTE:CHEESE IS CUT ON ORDER SO BE AWARE THAT CHOSEN WEIGHT MAY VARY +/- 20g.
WE DO SHIP CHEESE AUSTRALIA WIDE (SYDNEY, MELBOURNE, ADELAIDE, PERTH, CANBERRA, DARWIN, CAIRNS, GOLD COAST, SUNSHINE COAST, NEWCASTLE etc…) FROM BRISBANE BUT ORDER WITH CHEESE REQUIRE SPECIAL PACKAGING.
SHIPPING COST WILL BE $25 FOR UP TO 3 KILOS ($40 over 3 Kilos) INSTEAD OF OUR USUAL $15 FLAT RATE!
Related to the Brie de Chevre (Goat brie)
