Fourme d'Ambert AOP is a great way to start in the world of blue cheese.
Fourme d'Ambert, a delicate blue cheese.
Characterized as the mildest of blue cheese, Fourme d’Ambert is also one of the oldest cheeses in the country. Made from cow's milk, the production of this creamy, supple cheese dates from the Roman occupation of France 2,000 years ago. The smooth and balanced flavours have a perfect distinct note of butter and cream that enhances the spicy blue mold.
Country of origin: France
Region, town: Auvergne
Source of milk: Cow
Texture: Creamy, dense and supple
Flavour: savory, sharp, smooth, tangy
Aging time: 1 to 4 weeks
Serving suggestion: Fourme d’Ambert cheese is perfect with crusty bread or gingerbread and will go well with port or dry white!
PRE ORDER INSTRUCTIONS for CHRISTMAS:
- add a note to your order on the cart page (not the checkout page) requesting delivery to be before a specific date OR:
- reply to your order confirmation email requesting delivery to be before a specific date:
e.g.: "Please deliver before Friday the 13/12"
- AUSTRALIA WIDE EXPRESS SHIPPING: Only $18
- FREE DELIVERY to BRISBANE METRO (Minimum order $60)
- BRISBANE METRO (under $60): $10
- BRISBANE OUTER SUBURBS: $10
- GOLD COAST, SUNSHINE COAST, TOOWOOMBA: $10
Excellent we enjoy fourme d'ambert AOP
Merci Monique,
Thanks for your excellent review! We're happy to hear you enjoyed our Fourme d'Ambert AOP!
Very good
Delivery was very prompt and cheeses at Pate delicious.
<p>Hi Sandra, thank you so much for your positive feedback. It's our customers that allow us to constantly improve the way we do business. Merci !</p>
An absolutely delightful full-flavoured blue cheese. Tried to go through it slowly to savour it!
Hi Vicki, we really appreciate you taking the time out to share your experience with us. We are ecstatic to hear that you loved our Blue Cheese. Merci!
Will buy again
Thanks Barbara for your review about our Fourme d'Ambert Cheese.