Duck Rillettes Artisanal

Light and delicious Duck Rillettes.

The duck meat is slowly cooked (confit) in duck fat which gives it an unctuous and delicate flavour.

Made in the Limousin region by a small artisan makers.

Enjoy on a slightly toasted bread!

Weight : 90g

Shelf life : 4 Years

We do ship interstate so you also can get your Pates and Rillettes  in Sydney, Melbourne, Adelaide, Perth, Canberra, Darwin, Cairns, Newcastle etc...

Customer Reviews

Based on 1 review
0%
(0)
100%
(1)
0%
(0)
0%
(0)
0%
(0)
c
c.a.

A bit small but tasty