Meet Comté, the most popular French cheese!

🇫🇷 Did you know that Comté is a French traditional cheese, made for more than 1000 years?

Comté is one of the most produced cheeses in France. It has a mild, aromatic, sometimes slightly spicy but always fragrant taste.

Cheese
Chorizo
Comté
Food
French
Raclette
Recipe

You can enjoy Comté from breakfast to an aperitif or cheese platter, to mouth-watering gratins, soufflés, and sauces. This cheese brings a delicate savory note to all culinary moments of the day!

We have listed 4 of our favourite Comté cheese recipes for your weekend!

1) French Melt (Grilled Cheese With Caramelized Onion and Comté)

2) Macaroni with Comté Cheese and Baby Spinach

3) Asparagus-Ricotta Tart with Comte Cheese

4) Traditional Swiss Cheese Fondue

Let us know if you tried one of these recipes and don’t hesitate to send us a picture of your plate. We’ll share it with our community (@foodbydeliss).