Delice du Jura a great substitute to Reblochon AOP.
Unfortunately, traditional raw milk Reblochon AOP from Haute-Savoie can not be imported in Australia, but this pasteurised Delice du Jura cheese will be a great substitute to any moment or dishes you need some Reblochon AOP!
Delice du Jura is a pasteurised cow milk cheese with a similar shape as his close cousin Reblochon AOP.
If you don't know about it, Reblochon AOP (unavailable in Australia) is a semi-soft, washed-rind and smear-ripened mountain raw milk cheese that originated at the heart of the massif des Aravis, in the Thônes region of Haute-Savoie in France.
Delice du Jura, on the other hand, is a semi-soft, washed-rind and smear-ripened mountain pasteurised milk cheese that originated at the heart of the massif du Jura, in the nearby region of Jura in France. The Jura region is also home to other famous French cheese like Mont d’Or AOP, Comté AOP, Morbier AOP or Cancoillotte IGP.
It gets runnier as it ages, oozing with delicate fruity notes and a nutty aftertaste that’s very pleasing to most palate!
How do you eat Delice du Jura?
Serving suggestion: Delice du Jura pairs well with crackers and dried fruits.
However, it is best used baked with potatoes and smoked bacon in a traditional French recipe: La Tartiflette!
Any dish you may need Reblochon AOP, Delice du Jura is a great alternative!
Where to buy our Delice du Jura cheese?
Our Delice du Jura cheese in only available to buy online.
We deliver locally (Brisbane) and ship Australia wide (Sydney, Melbourne, Adelaide, Perth, Canberra, Gold Coast, Sunshine Coast, Darwin, Cairns, Newcastle...) from Brisbane.
Country of origin: France
Region, town: Jura
Source of milk: cow’s milk
Texture: soft washed-rind
Flavour: mild nutty, buttery
Aging time: minimum 2 weeks
Wine Pairing: Delice du Jura cheese pairs well with red Burgundy, light Pinot Noirs and Champagne.
1/2 is approximately 200 to 300g
1 full is approximately 450 to 550g
Weight may vary for each individual wheel.
- AUSTRALIA WIDE EXPRESS SHIPPING: Only $18
- FREE DELIVERY to BRISBANE METRO (Minimum order $60)
- BRISBANE METRO (under $60): $10
- BRISBANE OUTER SUBURBS: $10
- GOLD COAST, SUNSHINE COAST, TOOWOOMBA: $10
I needed a vaguely authentic cheese to try making tartiflette for the first time. Delice de Jura seems to have been an inspired choice. The result was utterly delicious. I'll certainly be buying more.
So good !
Bonjour Agathe,
Thank you for your kind words! I'm delighted to hear that you found the Delice du Jura-Reblochon Style so good. Enjoy this delicious treat!
Very good same as my French country !
Bonjour Theo,
Thank you for your feedback! I'm glad to hear that the Delice du Jura-Reblochon Style brought a taste of your French country to you. Enjoy!
I am french and I'm used to eat melted reblochon in stove meal like "crosiflette". This cheese I ordered here is tasteless and is nothing like a reblochon, sorry to say that. Maybe you need to change the manufacturing process. Thank you for trying anyway.
Bonjour Sabine,
Thank you for your honest feedback. I'm sorry to hear that the Delice du Jura-Reblochon Style did not meet your expectations compared to traditional raw milk Reblochon cheese. I may suggest to let it age if it lacks of character for your taste. Thank you for giving it a try.
I love it, it is my little evening feast spread on your lovely sourdough baguette. Thank you
Bonjour Ursula,
Thank you for your lovely feedback! I'm thrilled to hear that the Delice du Jura-Reblochon Style has become your little evening feast, especially spread on our sourdough baguette. Enjoy this delightful combination!