Delice du Jura (Reblochon style) is a French creamy cheese, made with cow’s milk. Delice du Jura (Reblochon style) gets runnier as it ages, oozing with delicate fruity notes and a nutty aftertaste that’s very pleasing to the most palate!
How do you eat Delice du Jura - Reblochon Style?
Serving suggestion: Delice du Jura (Reblochon style) pairs well with crackers and dried fruits.
However, it is best baked with potatoes and smoked bacon in a traditional French recipe: La Tartiflette!
Where to buy our Delice du Jura (Reblochon style) cheese?
Our Delice du Jura (Reblochon style) cheese in only available to buy online. We deliver locally (Brisbane) and ship Australia wide (Sydney, Melbourne, Adelaide, Perth, Canberra, Gold Coast, Sunshine Coast, Darwin, Cairns, Newcastle...) from Brisbane.
Country of origin: France Region, town: Jura Source of milk: cow’s milk Texture: soft washed-rind Flavour: mild nutty, buttery Aging time: minimum 2 weeks
Wine Pairing: Delice du Jura (Reblochon style) cheese pairs well with red Burgundy, light Pinot Noirs and Champagne.
1/2 is approximately 200 to 300g 1 full is approximately 450 to 550g Weight may vary for each individual wheel.
Beautiful cheese, used for Tartiflette.
Delivery was prompt, packaged well.
Thank you 😊
Loretta de Plevitz
Delicious cheese as always.
Delice du Jura - Reblochon Style
Fastest service, perfect cheese, cosmic packaging! My cheese arrived so quickly and it was still chilled. So professional ❤ Thank you so much, you are such a find and are now my go to for my Tartiflette ingredients 😋(amongst other things!)
Michel De GEA
MDG March 21
As usual the cheeses are amazing as well as the longanis that I’ve tried for the first.