Roquefort: the King of Blue Cheese!
Roquefort is a perfect addition to your cheese and charcuterie platter.
Roquefort also called the 'Cheese of Kings' or ‘King of Cheese’ is the most famous Cheese in France. This white, soft blue cheese is a standout amongst its peers' thanks to the rich, creamy, tangy and salty flavour. By adding Penicillium Roqueforti spores during the production it gives Roquefort cheese unique blue-green veins.
Country of origin: France
Region, town: Roquefort
Source of milk: Raw Sheep
Texture: Creamy and smooth
Flavour: Slightly salty with mild acidity
Aging time: Minimum 3 months
Serving suggestion: Spread Roquefort blue cheese on a crisp piece of Baguette. Drizzle a bit of honey on top to add a sweet companion to the cheese's natural saltiness. Add it to green salads or enjoy with some fig and nuts.
Wine Pairing: Roquefort blue cheese pairs with sweet whites or powerful reds.
- AUSTRALIA WIDE EXPRESS SHIPPING: Only $18
- FREE WAREHOUSE PICK UP (Coopers Plains, Brisbane)
- FREE DELIVERY to BRISBANE METRO (Minimum order $60)
- BRISBANE METRO (under $60): $10
- BRISBANE OUTER SUBURBS: $10
- GOLD COAST, SUNSHINE COAST, TOOWOOMBA: $10
Yes I just thought it was delicious. I am the only one in my household to like it so all for me . YUM YUM YUM
Unique in flavour and provenance, there’s nothing else like Roquefort!
Excellent quality, packaging and speedy delivery. Both products, Roquefort and
Sausage are a reorder must.
Beautiful, subtle flavoured, creamy cheese - highly recommended.
Enjoyed this quite sharp taste cheese ,some honey as suggested takes the sharpness away .
Thanks Dave, I am glad you enjoyed our Roquefort!