Buche de Chevre, a French cheese made from goat’s milk and produced in the Poitou-Charentes region in France, is sharp and tangy near the rind but richer and creamier toward the center. Buche de Chevre goat cheese offers a delightful combination of flavours and textures in each bite.
Country of origin: France Region, town: Poitou Charentes Source of milk: Goat Texture: Creamy and flaky Flavour: creamy, tangy and earthy Aging time: minimum 2 weeks
Serving suggestion: Buche de Chevre cheese can be served warm on salads (salade de chevre chaud) or with fruits for dessert. It could also be used as a dressing for quiches and canapés. Simply add some honey to sweeten this bold taste!
Simply the most delicious cheeses...service is second to none! Thank you.
C’est magnifique !
Every product we have bought from Deliss has been wonderful. Today we had croissants - wow! Missing France, but loving having this delicious food.
All of the cheeses we bought last week are très magnifique!
<p>Thank you for the wonderful review and for taking the time to share your feedback with us, Suzanna. It means the world to us and to our entire team! We are happy you loved our French Croissants as well as our Cheeses! Merci à vous!</p>
Buche de Chèvre
It was disappointing. It wasn't particularly fresh and lacked the elegant lightness of a good fresh chèvre. I wouldn't buy it again. The Comté, on the other hand, was very good.
Thanks for your review.
I am sorry The Buche de chevre didn't meet your expectations. Sometimes we get more mature cheese some people love it some don't. My apologies for that. Thanks for your feedback on the Comte.
Celine La Roche
BUCHE DE CHEVRE
Merci Celine pour la revue pour la buche de chevre goat cheese!