Rond du Val cheese a great introduction to sheep milk cheese!
Rond du Val Papillon has a creamy white colour, similar to Brie. Made by Papillon, the maker of the world most famous Roquefort, Rond du val cheese will melt in your mouth with a distinct, mild taste. Shaped like a small Camembert with a supple, fine texture, Rond du Val is one of our seasonal favourites!
Country of origin: France Source of milk: Sheep milk Texture:soft white mould cheese Flavour: Buttery and fruity Aging time: 2 weeks Weight: 150g
Serving suggestion:Serve Rond du Val Papillon with green salad and fruits or add it to your cheese plate and eat it with crusty bread!
Wine Pairing:Rond du Val perfectly pairs with dry wines, such as a white Chardonnay or Chablis.