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Result for "confit"

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French Duck rillettes Duo gourmet pack
Duck Rillettes Duo
$27.00 $30.00
Artisan Larder, French Smoked Bacon and Onion Pate on a charcuterie board
Smoked Bacon and Onion Pâté
$5.00 $10.00
Artisan Gourmet French Pure Duck Rillettes on a charcuterie board
Duck Rillettes 180g
$15.00
Air dried pork fillet charcuterie crusted in black pepper
Black Pepper Crusted Pork Fillet (Halves)
Starting at $13.00
Duck Foie gras mi-cuit with fig and walnut paste
Duck Foie Gras & Co. Pack
$75.00 $80.00
French Free range pork SAUCISSON SEC, aged French Salami, on a charcuterie board
SAUCISSON MAKE YOUR OWN PACK OF 3!
$36.00
Air dried cured pork fillet charcuterie
Mild Cured Pork Fillet (Halves)
Starting at $13.00
Artisan Gourmet Duck and Pork French Pates and Rillettes Degustation Pack
Pâtés & Rillettes Degustation Pack Classic!
$39.00 $43.00
All French Food Classic, Saucisson, Duck Pate and rillette, cheese and Isigny butter in one Gourmet pack
Taste of France Pack
$79.00 $84.00
Wedge of Comte AOP 18 months French Cheese on a cheeseboard.
COMTE AOP 18 Months
Starting at $20.00
Pack of 6 Saucissson sec, aged French Salami, on a chopping board
SAUCISSON SEC DEGUSTATION PACK (Pack of 6)
$68.00 $72.00
Comte AOP 36 months French Cheese on a cheeseboard.
Comte AOP 36 Months
Starting at $26.00
Saucisson Sec, aged French salami made with Free Range Pork, on a wooden board.
SAUCISSON SEC (Pack of 3)
$36.00
Macaron patisserie
Macarons (Box of 10)
$30.00
Herbes de provence Saucisson Sec. Aged French Salami made with Free Range Pork on a chopping board
PROVENCE SAUCISSON SEC (Pack of 3)
$36.00
Black Cherry Confit, cheese accompaniment.
Black Cherry Confit
$9.50 Sold out
Duck Confit 2 or 3 Legs in Glass jar
Duck Confit
$35.00 $39.00 Sold out
Onion Confit with Truffle, a Cheese platter and Foie gras accompaniments delight.
Onion Confit with Truffle
$9.50 Sold out

How to serve Foie Gras?

    Foie Gras is a masterpiece of French cuisine! Today, you will discover the easiest and tastiest ways to enjoy it.  At what temperature should you eat foie gras? To experience the subtle aromas and delicate flavours of your foie gras, we recommend taking...

Do you know the difference between Pâtés & Rillettes?

  ─What is Rillettes? ─   Rillettes are pork, chicken, or duck meat (it can also be fish) that’s been chopped or shredded, cooked in its own fat, minced, and mixed with some of the fat from the cooking process.   ...