L'Edel de Cleron, Organic Vacherin Mont d'Or style cheese
Warning: this is one amazing cheese!
When baked, it’s a delight to your senses in every single mouthful. It's fatty, creamy, buttery.
Mont d'or cheese is called the holy grail of French raw milk cheese for a reason.
L'Edel de Cleron is an Organic pasteurised version of Vacherin Mont D'Or but has definitely not lost its appeal and character in the process.
If you let it ripen, you can also eat L'Edel de Cleron cheese straight out of the pot, no need to bake it. Dip some fresh baguette in it and scoop it up.
Careful though, you may end up going all in with a spoon!
Country of origin: France
Region: Franche-Comté
Source of milk: Cow's milk (Organic)
Texture: Soft-washed-rind
Flavour: Smooth and rich
Weight: 100g
Wine Pairing: L'Edel de Cleron cheese perfectly pairs with a dry white wine.
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This soft cheese has a remarkable flavour. Something you won’t find off the shelf. A must try if you’re a cheese lover. Beautiful just as is or baked with garlic and honey.