Description
The king of charcuterie!
Our latest creation!
Our "Fillet Mignon de porc seche" is very lean and super tasty!
The pork fillets are cured in our unique spice blend and slowly air dried for a rich and aromatic flavour.
Mild in flavour with a bright red and tender melting centre, it is hard to resist snacking on a slice or two, or reaching for some bread and butter to accompany it!
A must have for a Raclette party as an alternative to or along prosciutto and Viande des Grisons, our Cured Pork Fillet will also definitely get a lot of attention on any cheese and/or charcuterie board.
We also have it crusted in Black pepper for those who would like something with a bit of heat.
Indulge finely sliced!
Made in Brisbane.
Gluten free, Nut free.
Packed in a protective atmosphere.
Shelf Life : 3 months in the fridge
Shipping and Delivery
- FREE WAREHOUSE PICK UP (Coopers Plains, Brisbane)
- FREE DELIVERY to BRISBANE METRO (Minimum order $60)
- BRISBANE METRO (under $60): $10 Flat Fee
- BRISBANE OUTER SUBURBS: $10 Flat Fee
- GOLD COAST, SUNSHINE COAST, IPSWICH, TOOWOOMBA: $10 Flat fee