The king of charcuterie!
Very lean and super tasty!
The pork fillets are crusted with black pepper then slowly air dried for a rich and aromatic flavour.
It will bring a wow factor to any cheese or charcuterie board.
We also have it in a traditional mild flavour for those who would like something with a bit less heat.
Indulge finely sliced!
Made in Brisbane.
Gluten free, Nut free.
Packed in a protective atmosphere.
Shelf Life : 3 months in the fridge
- AUSTRALIA WIDE EXPRESS SHIPPING: Only $18
- FREE DELIVERY to BRISBANE METRO (Minimum order $60)
- BRISBANE METRO (under $60): $10
- BRISBANE OUTER SUBURBS: $10
- GOLD COAST, SUNSHINE COAST, TOOWOOMBA: $10
Saucisson real tasty, as well as the comte 18 months.
I recomend it !
Beautifully tender, great on a starter board with cheese and charcuterie
Absolutely delicious and surprisingly easy to finely slice, a great addition to our raclette evening! Delivery of our order was exceptional as always.
This dried pork fillet was a stunning platter-companion to a soft Reblechon style cheese and Sobrasado and nice crackers. My son very quickly found the Deliss Artisan web page to make his own order. The wine was a Hunter Valley Pinot Noir from 1987. Merry Christmas indeed. Thank you!
One of my favourite the texture the taste and the price. Everything is perfect