French Air dried Pork fillet on a charcuterie board
French Air dried Pork fillet on a charcuterie board
Saucisson Air dried Pork Fillet

Black Pepper Crusted Pork Fillet (Halves)

The king of charcuterie!

Our latest creation!
Very lean and super tasty!

The pork fillets are crusted with black pepper then slowly air dried for a rich and aromatic flavour.
It will bring a wow factor to any cheese or charcuterie board.
Indulge finely sliced!

Made in Brisbane.
Gluten free, Nut free.
Packed in a protective atmosphere.
Shelf Life : 3 months in the fridge

We ship Air dried Pork Fillet Australia wide (Sydney, Melbourne, Adelaide, Perth, Canberra, Gold Coast, Sunshine Coast, Darwin, Cairns, Newcastle...) from Brisbane.

Customer Reviews

Based on 6 reviews
83%
(5)
17%
(1)
0%
(0)
0%
(0)
0%
(0)
B
B.R.
MELTS IN YOUR MOUTH
A
A.
Very peppery!
Thank you Alice for your feedback about our air dried pork fillet. It is indeed peppery but you can always brush it off if too much for you. We will probably start a non peppery one in the next few months. We'll keep you posted when it becomes available!
S
S.A.
Excellent
Thank you Steve for taking the time to give us some feedback about our air dried Pork Fillet and spreading the word about our products and service. We do rely on word of mouth, thank you.
M
M.D.G.
Feb19 Order
J
J.A.
Saucissons
12