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Out of stock till 2024 sorry, please try our delicious Tomme brebis-chevre instead made from ewe's and goat's milk.
Le Moulis 3 Laits cheese is made from ewe's, goat's and cow's milk.
Made in the Ariege region in the French Pyrenees, it has a subtle texture with a pleasant earthy flavour.
Country of origin: FranceRegion, town: PyreneesSource of milk: Ewe's, Goat's and Cow's MilkTexture: Semi-hardFlavour: Earthy, Sweet and CitrusyAging time: Minimum 6 weeks
Serving suggestion: Le Moulis 3 Laits will match very well with any sweet cheese accompaniements.Wine Pairing: Le Moulis 3 Laits goes well with either a rose or a cab/sauv.
- AUSTRALIA WIDE EXPRESS SHIPPING: Only $18- FREE WAREHOUSE PICK UP (Coopers Plains, Brisbane)- FREE DELIVERY to BRISBANE METRO (Minimum order $60)- BRISBANE METRO (under $60): $10- BRISBANE OUTER SUBURBS: $10- GOLD COAST, SUNSHINE COAST, TOOWOOMBA: $10