Block of Duck Foie Gras Mi-cuit with Sauternes 110g

Foie Gras meets Sauternes, a classic French pairing

Sauternes is the wine the French have always served with Foie Gras, and for good reason. Its natural sweetness cuts through the richness of the liver and brings out a depth of flavour you simply do not get on its own. This 110g bloc brings that classic combination together in a ready-to-eat format, semi-cooked at low temperature to preserve every bit of aroma and flavour.

How to enjoy it

Straight from the fridge on slightly toasted bread is all it takes. Add a small spoonful of Black Cherry and Thyme Jam if you want to take it further. Simple, elegant, no effort required.

The perfect size

At 110g, this is ideal for two to three people as a starter, or a very good excuse to treat yourself on a weeknight. Easy to slice, easy to serve.

Got leftovers?

Wrap tightly and keep in the fridge for a few days, or freeze for up to two months. The flavour holds up well either way.

Order online, delivered across Australia

We ship from Brisbane to Sydney, Melbourne, Adelaide, Perth, Canberra, Gold Coast, Sunshine Coast, Darwin, Cairns, Newcastle and everywhere in between.

Pair it with our Foie Gras with Fig and save with the Duo pack. Or go all in with the Trio pack, which adds our Whole Duck Foie Gras Mi-Cuit 150g to the mix.

Explore our full Foie Gras collection.

Weight: 110g | Origin: South West France | Best Before: 2027